Shift Manager Salaries in Pennant Hills, NSW

Completed or willingness to complete Food Safety Supervisor certificate. Team building activities and regular crew competitions.

Minimum 1–2 years’ experience in hospitality, commercial kitchens, customer service, or a similar environment. Back of House & Kitchen Operations*.

$65,000 - $66,500 a year

9 days ago

Resolve customers and employees’ queries and escalate where appropriate. The shift for this role is based on a rotating roster, including morning, overnight and…

$32.18 - $57.65 an hour

8 days ago

Enjoys being physically active and on their feet throughout the shift. Organising and allocating orders to drivers and walkers. Finish by 2PM most days.

You’ll spend your time being a customer champion; discovering what our customers want and need and helping them use technology in their daily lives.

Tertiary qualifications (TAFE/Diploma) in Hospitality Management, Aged Care Management, or related field preferred. Permanent full-time role – Monday to Friday.

Up to $130,000 a year

9 days ago