Sous Chef Salaries in Oatley, NSW

(Minimum of 2 years of experience preferred.). Training and developing junior kitchen staff to ensure proper culinary techniques and processes at all times.

$80,000 - $85,000 a year

Enjoy peace of mind with lower hospital cover costs and higher extras limits on services like General and Major Dental, plus pharmacy and allied health…

6 days ago

Allocate duties and monitor staff performance. Qualifications and SkillsRelevant commercial cookery qualification or professional culinary training.

$63,523.48 - $89,291.73 a year

Culinary Expertise: Proven experience as a sous chef with a solid understanding of various cooking techniques and cuisines. Job Types: Full-time, Permanent.

$33 - $40 an hour

Certificate IV in Commercial Cookery or Diploma of Hospitality, plus a Food Safety Supervisor certificate. Calm, credible leadership, the kind of chef junior…

$85,000 - $95,000 a year

7 days ago

Trade qualification in Commercial Cookery (Certificate III/IV or equivalent) or demonstrated equivalent experience.

$80,000 - $90,000 a year

13 days ago