Kitchen Manager Salaries in New South Wales

Minimum 2 years of experience in the hospitality industry. Create new menus with restaurant managers. Train and supervise new kitchen members.

$80,000 - $85,000 a year

As a Director of Service (commonly known as a Coordinator), you'll lead a team to create a safe, fun, and compliant program, plan engaging activities, supervise…

$86,000 - $89,000 a year

13 days ago

We supply retail and commercial customers across Australia through product sourcing, local inventory, wholesale supply and nationwide distribution.

$180,000 - $200,000 a year

Ideally be local to the Sutherland Shire area with access to reliable transportation. Day Shifts - generally between 5am - 2.30pm.

From $70,000 a year

4 days ago

Certificate II in Food Processing (or working towards this qualification) or equivalent (Desirable). Background in food manufacturing/preparation and/or large…

At least *1–2 years of relevant experience* in foodservice, food sales, seasoning products, frozen foods, FMCG or a related sector.

$52,880 - $80,000 a year

1 day ago