Restaurant Manager Salaries in Oaklands Park, SA

The applicant requires minimum of 2 years’ relevant experience as a Restaurant Manager. Immediate start with genuine care progression.

$80,000 - $85,000 a year

8 days ago

Must be available for evenings and weekends. Previous experience in hospitality, hotels, restaurants, or venue operations. Looking after staff’s weekly roster.

$27 - $32 an hour

Drive sales, monitor budgets & report on performance. Ensure compliance with health & safety standards. Lead FOH recruitment, training & development.

$80,000 - $85,000 a year

Amazing staff discounts through our benefits platform, Jackpot. Management bonus program to reward your hard work. Stock management and stock control.

Coordinating sections, duties and the flow of the restaurant. Employee discounts across participating Gradi Group venues. A current South Australian RSA.

$27.97 - $29.45 an hour

Helping drive sales, manage costs and deliver against restaurant KPIs. 2–4 years' experience in a QSR or fast-paced hospitality environment.