Kitchen Team Member Salaries in Norwest, NSW

Supporting food prep and service teams by ensuring clean equipment is always available. Washing and sanitising dishes, utensils, trays, and kitchen equipment.

Keep counters, dining areas, and customer spaces clean and well presented. Availability to work flexible rosters, including evenings and weekends.

Up to $33.05 an hour

Support all team members and contribute to a positive kitchen environment. Commercial kitchen: 2 years (Required). Monitoring stock levels and inventory.

$27.97 - $36.81 an hour

7 days ago

Working closely with the kitchen and management team to ensure smooth service. Reliable, punctual and available to work evenings and weekends.

$26.44 - $33.00 an hour

14 days ago

Perform other reasonable kitchen duties as directed by the Kitchen Manager or Store Manager. Receive, unpack and correctly store stock and deliveries when…

$54,608.32 - $84,332.63 a year

9 days ago

Minimum 1–2 years’ experience in hospitality, commercial kitchens, customer service, or a similar environment. Back of House & Kitchen Operations*.

$65,000 - $66,500 a year

1 day ago