Chef Manager Salaries in New South Wales

Access to 100+ retail discounts. Working across function and retail operations. Demonstrated experience at management level, qualifications in hospitality with…

Minimum 5 years experience in a senior chef position. Monitor pricing and negotiate with suppliers where appropriate. Introduce seasonal dishes and specials.

$90,000 - $110,000 a year

2 days ago

Kitchen Operations & Cost Management*. *Accountability:* Establish clear daily station checklists and hold the team accountable to performance and timing…

From $85,000 a year

A major part of this role will be creating and developing new menus that suit the Yield brand, our customer base and current food trends.

From $90,000 a year

This role leads our Cook-Chill catering service at Macquarie Park, where you’ll oversee daily kitchen operations across three aged care sites.

7 days ago

This role leads our Cook-Chill catering service at Macquarie Park, where you’ll oversee daily kitchen operations across three aged care sites.

7 days ago