Kitchen Operations Manager Salaries in New South Wales

Significant experience managing high-volume hospitality or food retail operations. Monitoring store KPIs and working with managers to improve performance.

$90,000 - $130,000 a year

7 days ago

As a Director of Service (commonly known as a Coordinator), you'll lead a team to create a safe, fun, and compliant program, plan engaging activities, supervise…

$86,000 - $89,000 a year

Availability to work evenings, weekends and public holidays as required. Coordinating with the kitchen, bar and broader leadership team.

$70,000 - $75,000 a year

Diploma or qualification in Hospitality Management. Drive sales and maintain profitability targets. Ensure compliance with food safety and workplace health…

$70,000 - $75,000 a year

Is available to work a flexible roster, including evenings, weekends and public holidays. Has strong knowledge of restaurant operations.

$75,000 - $90,000 a year

Employee discounts, benefits and recognition programs. Manage a diverse range of functions, events and daily dining operations.

13 days ago