Chef Salaries in Noosa Heads, QLD

We are looking for a passionate, dedicated chef to join our team. You will work alongside our head chef to ensure a smooth, efficient kitchen operation.

$79,000 - $83,000 a year

Relevant qualification, such as a Diploma of Hospitality Management - Commercial Cookery (or agreed equivalent). Employment Type* - Full-time, Permanent.

$75,000 - $80,000 a year

Canteen Kitchen Bar Coolum beach open Wednesday to Sunday is on the hunt for an commis chef to Join the team and support our experienced Head Chef.

From $38 an hour

Minimum 5+ years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent).

$95,000 - $100,000 a year

Minimum 3-4 years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent).

$85,000 - $90,000 a year

Minimum 2 years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent).

$76,515 - $80,000 a year