Restaurant Manager Salaries in New South Wales

Support sales, profitability and the restaurant’s continued growth. Manage, motivate and train the restaurant team. Prepare rosters and manage labour costs.

$75,000 - $85,000 a year

2 days ago

A comprehensive training program and support to set you up for success. We've got your back with Sonder - a comprehensive employee assistance program, here to…

Experience managing high-volume restaurants. Diploma or qualification in Hospitality Management. Drive sales and maintain profitability targets.

$70,000 - $75,000 a year

If you’re ready to take ownership of a restaurant and lead with lightning bolt energy, we’d love to hear from you. Cultural celebrations and brand moments.

Monitoring key restaurant KPIs and helping improve overall venue performance. If you're an experienced hospitality manager — or an exceptional Assistant Manager…

$85,000 - $90,000 a year

6 days ago

A comprehensive training program and support to set you up for success. Team building activities and regular crew competitions.