Kitchen Manager Salaries in Western Australia

Assisting with small kitchen jobs. Strong personal relationships with our customers and with our Team / each other to deliver a passionate experience every…

$27 - $30 an hour

A relevant qualification at AQF Diploma level or higher in retail, business or hospitality management is highly regarded. 38 hours ordinary time per week.

$80,000 - $81,000 a year

Uphold food safety and health standards across the venue and keep the space clean and well presented. At least 2 years of experience managing a restaurant or…

$80,000 - $100,000 a year

Prepare operational reports, monitor daily sales and implement improvements to enhance efficiency and customer satisfaction.

$75,000 - $85,000 a year

Plan staff rosters, allocate duties, and recruit, train and supervise front-of-house and relevant kitchen staff to meet operational requirements.

$80,000 a year

3 days ago

Staff discounts and a positive workplace culture. Minimum 2 years' experience managing a busy café or restaurant. Oversee the day-to-day operations of the café.

$70,000 - $79,000 a year