Kitchen Operations Manager Salaries in New South Wales

Is available to work a flexible roster, including evenings, weekends and public holidays. Has strong knowledge of restaurant operations.

$75,000 - $90,000 a year

Significant experience managing high-volume hospitality or food retail operations. Monitoring store KPIs and working with managers to improve performance.

$90,000 - $130,000 a year

7 days ago

Excellent problem-solving and decision-making skills • Detail-oriented with strong organisational abilities • Adaptable and able to thrive in a fast-paced…

Liaise with relevant stakeholders as necessary to ensure smooth day-to-day operations. Availability to work a flexible roster, including days, nights and…

$90,000 - $100,000 a year

Availability to work evenings, weekends and public holidays as required. Coordinating with the kitchen, bar and broader leadership team.

$70,000 - $75,000 a year

Employee discounts, benefits and recognition programs. Manage a diverse range of functions, events and daily dining operations.

13 days ago