Kitchen Manager Salaries in Macquarie Park, NSW

A comprehensive training program and support to set you up for success. Team building activities and regular crew competitions.

As a Director of Service (commonly known as a Coordinator), you'll lead a team to create a safe, fun, and compliant program, plan engaging activities, supervise…

$86,000 - $89,000 a year

Train and supervise in-store employees and continuously feedback performance to ensure consistency in customer experience. Ability to work under pressure.

$80,000 - $90,000 a year

5 days ago

Significant experience managing high-volume hospitality or food retail operations. Monitoring store KPIs and working with managers to improve performance.

$90,000 - $130,000 a year

6 days ago

Work closely with the kitchen and senior management. An established business with a great team and loyal customers. Prepare rosters and manage labour costs.

$75,000 - $85,000 a year

20 hours ago

. Relevant qualification in Commercial Cookery or equivalent. . Perform rostering and shift management duties. Pricing of goods within budget.

$79,000 - $85,000 a year