Sous Chef Salaries in Queensland

Experience as a sous or junior sous in a busy professional kitchen. Food Safety Supervisor certificate (preferred). A real care for consistency and craft.

$70,000 a year

If you have a minimum of 1 year experience with advanced cooking techniques in. Relevant qualifications preferred but not essential.

$77,000 - $80,000 a year

2–3 years of relevant experience in a fast-paced, quality-focused kitchen. At Ruby My Dear, Japanese izakaya-style dining meets a high-fidelity listening bar…

$75,000 - $90,000 a year

3 days ago

If you are a qualified chef with full availability including weekends, looking for a full-time roll where you are part of a community we want to hear from you !

$80,000 - $85,000 a year

17 hours ago

*Must hold a minimum Diploma of Hospitality Management qualification *(or equivalent), with proven competencies in kitchen management, staff supervision, and…

$75,000 - $85,000 a year

Monitor and maintain food safety, hygiene, and workplace health and safety standards. Coordinate the activities of Chefs, Apprentice Chefs, Casual Chefs, and…

11 days ago