Crew Manager Salaries in New South Wales

Previous experience in a supervisory role within hospitality, QSR or retail. Team-building events and crew competitions.

Completed or willingness to complete Food Safety Supervisor certificate. Team building activities and regular crew competitions.

Free Yo-Chi every shift (plus sweet team discounts!). Supporting the Venue Leader to drive performance and deliver exceptional customer experiences.

This role is perfect for candidates that come from customer service, hospitality, retail, or previous sales backgrounds.

$4,000 - $6,000 a week

Base salary $80,000 + Super + Bonus Scheme + Group wide discounts. This is a hands-on role that involves manual handling and lifting as part of regular duties (…

$80,000 a year

4 days ago

You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial…

$60,000 - $70,000 a year

11 days ago