Line Cook Salaries in Victoria

Previous experience as a chef de partie or line cook in a restaurant. Follow health and safety regulations, including proper food handling and storage…

$76,515 - $77,000 a year

9 days ago

Staff meals and employee discounts. Minimum 2 years' experience as a Chef de Partie or experienced Commis Chef ready to step up.

$67,000 - $72,000 a year

Relevant qualifications no less than a Diploma level, plus 12 months full time employment experience; or at least 3-years employment experience without a…

$70,000 - $80,000 a year

Mentoring and supporting junior kitchen staff. Running your section with confidence and consistency during service. Competitive award-rate pay + super.

$57,753.89 - $80,509.59 a year

Passion for food and modern Pan-Asian flavours. Solid experience in a commercial kitchen.

From $65,000 a year

9 days ago

Employee discounts and free staff meals on shift. Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.