Bar Manager Salaries in Victoria

Previous experience managing a high-volume pub, bar or hospitality venue. Availability to work nights, weekends and public holidays.

$80,000 - $90,000 a year

5 days ago

Minimum 2-3 years’ experience working with specialty coffee. FOH/All Rounder skills and knowledge-alcoholic/non alcoholic. 3 plate carry and POS knowledge.

$25.85 - $38.78 an hour

Work collaboratively with the kitchen and bar teams to ensure smooth service. Availability to work evenings, weekends and public holidays.

$65,000 - $75,000 a year

5 days ago

Actively support achievement of revenue targets through upselling, menu knowledge and driving average check and covers, while managing wage cost during shifts.

$90,000 - $100,000 a year

Relevant commercial cookery qualification, such as Certificate IV in Kitchen Management, Certificate IV in Commercial Cookery, Diploma of Hospitality Management…

$79,500 - $85,000 a year

In addition to competitive base pay and a team-based bonus program, we also offer paid time off, generous employee discounts, fitness/yoga classes, parenthood…