Sous Chef Salaries in Victoria

We're on the hunt for an experienced Sous Chef with 2 years previous experience in a similar role, and the ability to work all sections of the kitchen with…

$75,000 - $78,000 a year

2 days ago

Flexibility to work evenings, weekends, and public holidays as required. It is a place where history meets indulgence, creating a truly unforgettable guest…

7 hours ago

Staff discounts on our fresh pasta and menu items are available, and we encourage open communication about flexible working arrangements where possible.

$80,000 - $90,000 a year

$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar. 2–3 years' Sous Chef experience in hotels, premium restaurants or bistros.

4 days ago

Run your designated section during service and assist the junior chefs with their sections. Manage the kitchen in the absence of the Head.

$80,000 - $90,000 a year

Immediate access to 100+ retail discounts accessible from your mobile. Hold a minimum Certificate III in Commercial Cookery. Corporate venue in Melbourne's CBD.

$90,000 a year