Sous Chef Salaries in Hamilton, QLD

If you have a minimum of 1 year experience with advanced cooking techniques in. Relevant qualifications preferred but not essential.

$77,000 - $80,000 a year

If you are a qualified chef with full availability including weekends, looking for a full-time roll where you are part of a community we want to hear from you !

$80,000 - $85,000 a year

6 hours ago

Candidates must have the appropriate Australian working rights.*. Casual contract initially, with potential for permanent employment*.

$60,000 - $80,000 a year

7 days ago

2–3 years of relevant experience in a fast-paced, quality-focused kitchen. At Ruby My Dear, Japanese izakaya-style dining meets a high-fidelity listening bar…

$75,000 - $90,000 a year

2 days ago

Experience as a sous or junior sous in a busy professional kitchen. Food Safety Supervisor certificate (preferred). A real care for consistency and craft.

$70,000 a year

Maintain kitchen cleanliness, equipment care, and food safety standards. Qualification in Commercial Cookery or similar relevant qualification.