Head Chef Salaries in Gordon, NSW

 Minimum of 2 years’ experience in a commercial kitchen environment. Requirements, and workplace health and safety legislation.

$85,000 a year

2 days ago

$100k–$115k + super, depending on experience. Flexible roster with a 3-day weekend. The opportunity to have real input and make your mark on the kitchen.

$100,000 - $115,000 a year

4 days ago

Relevant qualification at the level of a Diploma *At least 4 years of relevant work experience* Leadership skills to oversee kitchen team and inspire culinary…

$79,450 - $79,500 a year

Availability to work weekends and public holidays. Minimum *3 years' experience* as a Head Chef or Senior Sous Chef in a busy café or restaurant.

$79,423 - $85,000 a year

1-year minimum experience as a Chef or a related field. AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2).

$77,000 - $95,000 a year

21 hours ago

Minimum 2–3 years’ experience in a Head Chef or Sous Chef role. We’re building a modern café with Mediterranean and Turkish-inspired cuisine, focusing on fresh,…

$70,000 - $90,000 a year