Chef Manager Salaries in New South Wales

You'll take full ownership of the kitchen and menu, leading a capable brigade in a high volume, high energy pub environment.

$100,000 - $110,000 a year

5 days ago

Helping build rosters and ensuring staffing levels are appropriate. We’re looking for someone who is confident taking ownership of the kitchen day-to-day while…

$80,000 - $95,000 a year

3 days ago

Minimum 1 – 2 years experience as a Chef in a similar role. Flexible availability, including weekends and evenings. · Menu development and daily specials.

$80,000 - $85,000 a year

9 days ago

Supervising staff across front of house, counter, coffee, kitchen and cleaning duties. Maintaining a positive, energetic and welcoming atmosphere in the venue.

$100,000 a year

2 days ago

Minimum *5 years experience as a chef*. The role requires an experienced chef who can take full responsibility for the kitchen and lead the team with confidence…

$65,000 - $90,000 a year

3 days ago

Staff discounts and free lunch. Tuesday to Sunday, one Sunday off every 2 weeks. Rose Bay location — please check your travel time and early-morning transport…

From $78,000 a year

11 days ago