Pastry Cook Salaries in New South Wales

Trade qualifications and *2+ years’ experience* in a professional bakery or pastry kitchen. In just under three incredible years, Flour has grown into a…

$75,000 - $85,000 a year

9 days ago

Certificate III or higher in Patisserie or Commercial Cookery, or equivalent qualification and/or 1–3 years' experience as a Pastry Cook or in a similar pastry…

$79,000 - $85,000 a year

As a global franchising dessert café brand, Gram is playing a leading role in the dessert cafe industry of the great Sydney area. Ready for your next challenge?

$30 - $45 an hour

11 days ago

As an ideal candidate, you should have 1-2 years experience as a cook ( REQUIRED). We are seeking a passionate, diligent and enthusiastic cook to join our team.

$35 an hour

Minimum 2 years' experience in a high-quality restaurant environment. Shifts are available Monday through Saturday (we are closed Sundays and public holidays).

$76,000 - $85,000 a year

14 hours ago

Supplier relations – check on quality and pricing. Working in accordance to dedicated roster plan as discussed and agreed with.

From $28 an hour