Pastry Cook Salaries in Cammeray, NSW

Certificate III or higher in Patisserie or Commercial Cookery, or equivalent qualification and/or 1–3 years' experience as a Pastry Cook or in a similar pastry…

$79,000 - $85,000 a year

Minimum 2 years' experience in a high-quality restaurant environment. Shifts are available Monday through Saturday (we are closed Sundays and public holidays).

$76,000 - $85,000 a year

4 days ago

Generous staff discounts + complimentary meals every shift. Minimum 2 years’ experience in a high-volume, quality-driven environment.

Can work at least 4 days including weekends. Type: Full Time / Part Time / Causal. Commercial Kitchen experience is necessary.

$30 - $45 an hour

Previous culinary experience in a hotel or restaurant environment is preferred. Knowledge of safe food handling and hygiene practices.

Minimum one year experience as cook in the relevant cuisine. (iv)Preparing desserts and pastries. Minimum certificate IV in cookery /Kitchen Management from a…

$80,000 - $85,000 a year

9 days ago