Culinary Salaries in Victoria

Successful Candidate should hold Certificate IV in Kitchen Management or equivalent. Monitor inventory, store food correctly, and assist with stock ordering.

$80,000 - $89,000 a year

At least three years of relevant experience may substitute for formal qualifications. At least three years of relevant experience may substitute for formal…

$75,000 - $90,000 a year

Certificate in commercial cookery or equivalent experience. As the Head Cook, you’ll be responsible for ensuring that all kitchen quality standards are always…

Love creating memorable experiences for guests. Being part of a landmark restaurant opening. Learning from experienced hospitality leaders.

4 days ago

Certificate IV in Commercial Cookery or an equivalent qualification. Diploma of Hospitality Management or a related qualification is desirable.

$80,000 - $85,000 a year

Minimum *1–2 years of relevant work experience* as a Cook. *Certificate III in Commercial Cookery* or equivalent qualification. Job Types: Full-time, Part-time.

$79,423 - $82,000 a year

1 day ago