Cook Salaries in Bondi Junction, NSW

Prepare and serve fresh, quality food. Take orders efficiently and accurately. Ability to be flexible and work unsupervised and as part of a team.

Formal culinary training would be beneficial, alongside first aid and food safety supervisor certification, however none are imperative.

$65,000 - $75,000 a year

Related hospitality discipline, or equivalent industry experience. A relevant qualification in Commercial Cookery, Kitchen Management or a. 38 hours per week.

$80,000 a year

12 days ago

Formal culinary training would be beneficial, alongside first aid and food safety supervisor certification, however none are imperative.

$60,000 - $70,000 a year

Completed a Certificate III or IV in Hospitality / Commercial Cookery or equivalent qualification. Demonstrated knowledge and understanding of current HACCP…

Prior experience as a Cook or Chef minimum 1 Year . AQF associate degree, Certificate III or Certificate IV in relevant Hospitality qualification.

$80,000 - $85,000 a year

3 days ago