Chef De Partie Salaries in New South Wales

Relevant commercial cookery qualifications or equivalent relevant professional experience. Demonstrated experience preparing traditional Polish dishes and…

$79,500 - $81,000 a year

13 days ago

Chefs must be available to work a flexible roster including nights and weekends, in a great working environment. High quality, fast paced food service.

$75,000 - $85,000 a year

Monitoring equipment to ensure the quality of production; Have a valid visa or working rights; Ensure compliance with food hygiene and Health and Safety…

$33 - $40 an hour

Full availability is required, including evenings and weekends. Weekend availability is essential due to our service schedule.

$65,000 - $70,000 a year

1 day ago

Staff discounts across 45+ venues. Chef de Partie: 1 year (Preferred). Flexible availability, including nights and weekends.

$40.16 - $80.33 an hour

Suitable qualifications and had at least 2/3 year post apprenticeship experience, references will be contacted. Looking for a strong pastry cdp with experience.

From $70,000 a year