Sous Chef Salaries in Queensland

Recruit, train, mentor, and supervise all kitchen staff, including sous chefs, cooks, and dishwashers. Must be able to work flexible hours, including nights,…

$76,000 - $80,000 a year

Support the day-to-day running of the kitchen, including stock control, ordering, specials, supplier relationships and equipment care.

$85,000 - $90,000 a year

Only candidates with valid work rights and relevant chef experience will be contacted. Flexible availability – including weekends, public holidays, and open/…

$70,000 - $90,000 a year

11 days ago

Demonstrated commercial cooking or chef experience relevant to the position. Staff discounts and employee benefits. These are full-time, permanent positions.

$70,000 - $90,000 a year

Relevant commercial cookery qualification, such as Certificate III or IV in Commercial Cookery, or an equivalent qualification. Has strong attention to detail.

From $80,000 a year

17 hours ago

As a Sous Chef - Chinese Cuisine, you will assist in the preparation and cooking of high-quality dishes, particularly focusing on wok cooking.