Chef De Partie Salaries in New South Wales

2 years experience in a similar role. Kitchen experience in multiple sections. Excellent time management & communication skills.

$79,423 - $80,000 a year

Staff meals and hospitality perks. Flexible availability — including nights, weekends and peak service times. Previous experience as a Chef de Partie or similar…

$33 - $45 an hour

2–3 years' experience in a Chef de Partie or similar role. Flexibility to work a rotating roster including evenings, weekends and public holidays.

General kitchen and cleaning duties as required. Full time Position Monday to Friday - Take back your weekends. Rotating roster between 6am and 6pm.

$35.37 an hour

You must have at least two years’ experience as a Chef de Partie or similar role with formal qualifications preferred. Ability to work on all kitchen sections.

$36.81 - $51.54 an hour

Some of the benefits include free onsite parking, meals, accommodation discounts with the Accor family, training programs, and strategic career development…