Chef Manager Salaries in New South Wales

Helping build rosters and ensuring staffing levels are appropriate. We’re looking for someone who is confident taking ownership of the kitchen day-to-day while…

$80,000 - $95,000 a year

4 days ago

Minimum *5 years experience as a chef*. The role requires an experienced chef who can take full responsibility for the kitchen and lead the team with confidence…

$65,000 - $90,000 a year

4 days ago

 Minimum of 2 years’ experience in a commercial kitchen environment. Requirements, and workplace health and safety legislation.

$85,000 a year

14 days ago

*Experienced chef* in an Australian brunch cafe preferable. *Training and leading* other chefs and kitchen staff. Managing *food costs* and *minimising waste*.

$80,000 - $90,000 a year

10 days ago

Develop and plan menus, maintain standards for food storage, rotation, quality, and appearance. Collaborate with the management team to develop and implement…

$90,000 - $110,000 a year

You'll take full ownership of the kitchen and menu, leading a capable brigade in a high volume, high energy pub environment.

$100,000 - $110,000 a year

6 days ago