Pastry Cook Salaries in New South Wales

Certificate III or higher in Patisserie or Commercial Cookery, or equivalent qualification and/or 1–3 years' experience as a Pastry Cook or in a similar pastry…

$79,000 - $85,000 a year

*Experience:* Up to 3 years of professional baking experience in a commercial bakery, cake shop, or production kitchen (passionate recent trade graduates or…

$70,000 - $90,000 a year

1 day ago

To apply, please submit your current resume together with details of your relevant qualifications and experience.*. Strong pastry preparation and baking skills.

$80,000 a year

4 days ago

Can work at least 4 days including weekends. Type: Full Time / Part Time / Causal. Commercial Kitchen experience is necessary.

$30 - $45 an hour

Minimum 2 years' experience in a high-quality restaurant environment. Shifts are available Monday through Saturday (we are closed Sundays and public holidays).

$76,000 - $85,000 a year

10 days ago

You will be responsible for: assisting the Executive Chef and Sous Chef with all aspects of kitchen operations, preparing and baking breads, preparing and…