Sous Chef Salaries in New South Wales

Perfect for a senior sous ready to step up into a Head Chef–track role, or a strong sous/junior sous looking to level up.

$85,000 - $92,000 a year

11 days ago

Certificate IV in Commercial Cookery or Diploma of Hospitality, plus a Food Safety Supervisor certificate. Calm, credible leadership, the kind of chef junior…

$85,000 - $95,000 a year

*SEA SALT IS HIRING! * After a long-awaited renovation, *Sea Salt is getting ready to reopen!* We’re a beautiful seaside venue with a fresh new look, and we…

From $35 an hour

1 day ago

Helping build rosters and ensuring staffing levels are appropriate. We’re looking for someone who is confident taking ownership of the kitchen day-to-day while…

$80,000 - $95,000 a year

2 days ago

Barista experience also a bonus! The role includes, ordering, staff management and training, performance KPIs relating to labour, quality control and Customor…

$70,000 - $80,000 a year

2 days ago

Work under the supervision of Senior Chefs and carry out duties as per instruction. To ensure that kitchen and operating equipment is maintained to a good…

From $31.23 an hour