Restaurant Manager Salaries in Adelaide, SA

At least 2 years of relevant experience in restaurant management or a similar supervisory role. A Diploma or higher qualification in Hospitality Management,…

$80,000 a year

Preparing staff rosters and allocating daily duties. Ensuring customers receive high-quality service at all times. Pay: $75,000.00 – $85,000.00 per year.

$75,000 - $85,000 a year

4 days ago

At least 2 years of relevant management experience in hospitality or restaurant operations. A relevant hospitality qualification is desirable but not essential.

$75,000 - $85,000 a year

13 days ago

Support the restaurant manager in the operational requirements of the venue, including maintenance, cash management, venue appearance and marketing.

$75,000 - $80,000 a year

8 days ago

Intermediate knowledge of food and wine is essential. Maintaining high and consistent service standards.

$58,331.31 - $87,886.57 a year

12 days ago

Maintain restaurant/ kitchen presentation and cleanliness. Ability to work a flexible rotating roster including nights/ weekends. Train and mentor Team Members.

2 days ago