We're looking for a reliable and enthusiastic Kitchen Crew Member to join our team, helping with food preparation and service from 09:00am to 5:00pm, Monday to Friday.
While your regular hours are consistent, there may be the occasional opportunity for extra shifts—whether we're busier than expected, the dishwasher decides to call it quits, or someone needs to make a last-minute dash to the shops. Flexibility is appreciated, but it's never the norm.
You'll be employed under the Hospitality Industry (General) Award and will commence at Level 2, with opportunities to grow as you gain experience and take on additional responsibilities.
Why work with us?
Hospitality is famous for long nights, weekend shifts and unpredictable rosters. We do things differently.
We're only open Monday to Friday, and our latest service finishes at 7:00pm. That means your evenings and weekends are generally your own, making it much easier to enjoy a genuine work-life balance while still working in hospitality.
If you're someone who enjoys working in a fast-paced kitchen, takes pride in being part of a supportive team, and values having a life outside of work, we'd love to hear from you.
Job Type: Part-time
Pay: $25.00 – $33.00 per hour
Benefits:
- Employee discount
- Employee mentoring program
- Professional development assistance
Work Authorisation:
Work Location: In person
