restaurant manager

locator

fast food manager

Le Wrap

A typical day at work includes getting the vegetables all ready for the next day of work in the back part of the store which is basically the kitchen. It also includes effective communication with the other employees to make sure we are all on top of our work.
The things that I have learned were time management as well as becoming a better cook in the kitchen, leaning how to cut up certain vegetables in a quick manner.
Time management is crucial in this job as there are many vegetables that need to be cut up and made ready for the next day of work, and in order to complete the work load on time and leave enough time for the cleaning procedure as well is crucial.
The work place culture is somewhat adequate, the manager cares about all of his employees and makes sure that we all have each others backs as well as his, it is a somewhat fun environment.
The most enjoyable part of the job is standing on the grill and cooking the meats, I just love the smell of their chicken and meat.
The most difficult part of this job is effectively managing your time in order to finish on time.

The job becomes enjoyable when there are more customers. One can say   more customers equals to more shifts. In the beginning I felt awkward when my boss said me to call the customers. I was like the customers may get angry if i call them without any reason. In the nutshell, I had become familiar with customers and it lead to a great sale.

It was always busy which is good but the manager was always relying on her workers to do most of the work. she underpaid us and didn't give us our right for overtime or sick pay.

Management is not stable and they will only like you, if u kiss a**. Don’t bother since, its a waste of time.Some members were nice but quickly gang up on one person and verbally abuse them. 

it was a good place to work. staff were good. they taught me a few thing that can be done faster than manual work. 
It was a family  business and they treated staff with respect as you would give respect to your employer.

Le Wrap Campbelltown is a good place to work at, its locate in Macarthur Square shopping centre. its a fast place work environment and I have learnt a great deal from working there.

Whilst gaining work experience at Le wrap i acquired good teamwork and interpersonal skills. I learnt skills in stocking and cleaning to provide a clean environment for the workplace.

making sure customers are happy and walked away satisfied with what they have purchased.  communicate with staff and make sure work place is always cleaned. have good work ethic.

It’s a fast paced, you always gotta make sure your available for customers and to make sure you have a smile on your face so that you greet people comfortably and positively

Not that great working environment. The boss use to put extra pressure on me so I have no complaints for le Wrap but rather its branch manager who was handling it.

Top Job Titles	Average Salary
Restaurant manager 1 salary reported	$68,012 per year
Locator 1 salary reported	$67,450 per year
Fast food manager 1 salary reported	$66,759 per year

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