In-Demand Restaurant manager fremantle Jobs

Restaurant Manager
Vin Populi Restaurant —Fremantle WA
- From $75,000 a year
- Full-time
- Management
- Customer service
- Organisational skills
- Employee discount
- Free food
Quick Apply
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- Full-time
- Leadership
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Restaurant Manager
Madalenas Bar & Restaurant —South Fremantle WA
- $70,000 - $77,000 a year
- Full-time
- Management
- Customer service
- In-person
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Duty Manager - Esplanade Hotel Fremantle by Rydges
EVT Group —Fremantle WA
- Full-time
- Hotel experience
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Restaurant Manager

Vin Populi Restaurant
Fremantle WA

Quick Apply

Job Details

Full-time
From $75,000 a year

Benefits

Employee discount
Free food

Qualifications

Management
Food management
Customer service
Organisational skills
Leadership
Communication skills

Full Job Description

Vin Populi Restaurant is looking for an experienced and passionate Restaurant Manager to lead our front of house team and be an integral part of our day-to-day operations.

Located in Fremantle’s West End, Vin Populi is known for its vibrant atmosphere, warm service, fresh house made pasta, salumi, and vino — all delivered with genuine hospitality at the core.

About the role

As Restaurant Manager, you will be responsible for overseeing daily service, leading and developing the FOH team, and ensuring an exceptional guest experience at every touchpoint. You will work closely with the owners and kitchen management to maintain smooth operations and uphold Vin Populi’s standards.

Key responsibilities

Oversee daily restaurant operations and service flow
Lead, train and motivate the front-of-house team
Maintain high standards of customer service and hospitality
Manage staff rostering, payroll and labour costs
Handle reservations, guest feedback and service recovery professionally
Ensure compliance with WHS, food safety and liquor licensing requirements
Work collaboratively with kitchen management to ensure seamless service
Assist with ordering, stock control and cost management

About you

Proven experience as a Restaurant Manager or Assistant Manager in a busy venue
Strong leadership skills with a hands-on approach
Passion for hospitality, food and wine
Excellent communication and organisational skills
Ability to remain calm and professional under pressure
Strong understanding of service standards and guest experience
Full Australian working rights

Employment details

Full-time ongoing position.

Location: 9–13 High Street, Fremantle WA 6160.

If you’re a motivated hospitality professional who takes pride in great service and team culture, we’d love to hear from you.

Apply now with your resume and, if possible, a brief cover letter.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Employee discount
Free food

Work Location: In person

Quick Apply

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